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The Sweet fennel is a perennial herb plant. These plants give origin to a brush with a rounded form. The Sweet fennel Is small in size; in winter it assumes a green colouring. These are evergreen plants, which means they keep their leaves year round.
Light Sweet fennel
We suggest to position the The Sweet fennel in a sunny spot at least a few hours a day. We advise cultivating the The Sweet fennel outdoors, since it doesn't fear cold temperatures.The leaves of aromatic plants are used in the kitchen; if necessary let’s remember to use only agricultural parasiticides, and let’s follow the lacking period indicated on the label: if we spray a plant we can ‘t use its leaves for alimentary use for the period of time indicated, when the chemical product is harmful.
Water Sweet fennel
Water sporadically, with 2-3 glasses of water , leaving the soil dry for a few days before watering again; when watering we suggest avoiding excesses, but to wet the substratum well. Let's act every 2-3 weeks . To use these plants year round we can proceed with harvesting, in the spring or in the summer. The plants should be washed and dried well, then dehydrated, or frozen, to use them during the year.
Pests Sweet fennel
Mold Sweet fennel
These plants need a substratum with an optimum drainage.
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Plant - Sweet fennel
There aren't any notes. The indications given in this article are related to a medium size plant.
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This page concerns the weather mediterranean it is possible to choose another climate area alpine continental